- 1 pack Sweet Dutch Pancakes
- 150ml double cream
- 1/2 small tin Carnation Caramel
- 2 bananas
- Stack and heat the pancakes in the microwave. Meanwhile, whip the double cream with an electric whisk and chop the bananas.
- When the pancakes are heated through, top them with an equal share of half a can of Carnation Caramel, the sliced banana, whipped cream and a sprinkle of cocoa. Delicious!