- 1 pack Sweet Dutch Pancakes
- 150ml double cream
- 1/2 small tin Carnation Caramel
- 2 bananas
1. Stack and heat the pancakes in the microwave. Meanwhile, whip the double cream with an electric whisk and chop the bananas.
2. When the pancakes are heated through, top them with an equal share of half a can of Carnation Caramel, the sliced banana, whipped cream and a sprinkle of cocoa. Delicious!