MY PANCAKES
6 Original Dutch style Pancakes
These are my classic savoury pancakes. Just add whatever's in the fridge for a delicious dinner in seconds. Magic!
Nutritional Information
Nutritional Information, per 100g
Energy 950kJ/230kcal, Fat 11.2g, of which saturates 2.9g, Carbohydrates 25g, of which sugars 5.2g, Fibre 0.9g, Protein 6.3g, Salt 0.76g.
Ingredients
Skimmed milk, wheat flour, egg, vegetable oils (rapeseed, coconut), buckwheat flour, sugar, raising agents (sodium bicarbonate, sodium acid pyrophosphate), salt, preservative (calcium propionate).
Skimmed milk, wheat flour, egg, vegetable oils (rapeseed, coconut), buckwheat flour, sugar, raising agents (sodium bicarbonate, sodium acid pyrophosphate), salt, preservative (calcium propionate).
Allergic to something?
Contains gluten, milk, wheat and egg. Suitable for vegetarians.
Contains gluten, milk, wheat and egg. Suitable for vegetarians.
How to do it
Pan Fry
Remove packaging. Place pancake in a non-stick pan and warm on a medium heat for 60 seconds on both sides. Don’t forget to flip and catch!
Remove packaging. Place pancake in a non-stick pan and warm on a medium heat for 60 seconds on both sides. Don’t forget to flip and catch!
Microwave
Remove packaging. Place pancake on a microwaveable plate and heat on 800W for 40 seconds.
Remove packaging. Place pancake on a microwaveable plate and heat on 800W for 40 seconds.
Oven Cook
Remove packaging. Place pancake on ovenproof dish. Cover with foil and heat in centre of preheated oven at 200oC for 6-8 minutes or until warmed through.
Cooking appliances vary. Make sure pancake is piping hot before eating!
Find my pancakes
Plenty more pancakes where that came from...
© Abra-ca-Debora, PO Box 1001, 3360BA Sliedrecht, Holland | Company registered in the Netherlands | Company Registered Number 23052278
